Monday, April 30, 2012

Apple Pandowdy


Apple Pandowdy

Description
Very good and moist. It won't last long enough till you will want to make another. Requires no icing.

Ingredients
1 cup flour
1 cup sugar
1 tsp soda
1 tsp cinnamon
1/2 tsp nutmeg
1/4 tsp cloves
Dash of salt
2 eggs
1 stick butter, melted
1 tsp vanilla
1 1/2 cup chopped apples
1/2 cup raisins, if desired
3/4 cup pecans

Directions
Preheat oven to 350F degrees. Mix all dry ingredients. Chop apples. Mix eggs, butter, and vanilla with dry ingredients. Stir with spoon and add apples, pecans, and raisins if desired. Pour into an 8x8 greased pan and bake at 350F for 25 to 30 minutes.

Prep Time: 15 Min
Cook Time: 25 Min
Total Time: 40 Min

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