Saturday, August 15, 2009

Chicken Broccoli casserole

Breast of 2 chicken’s, chopped

1 can cream of chicken soup

1 can nacho cheese soup

2 c rice cooked (not minute rice)

½ large onion, chopped

2T butter

2 T Worcestershire Sauce

1 can mushrooms

½ pkg frozen broccoli

1 can green chilies

Grated cheese

Sauté onion, chicken, Worcestershire sauce and butter in skillet. Add to pre-cooked rice, broccoli cheese, soups and mushrooms. Put in casserole dish. Top with grated cheese. Cook at 350 degree for 25 min.


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